Weekly Menu Jan 6-12

Sunday~ Chili with baked potatoes
Monday~ Pork Chops
Tuesday~ Cubed Steak
Wednesday~ Rotisserie Chicken
Thursday~ Country Ham
Friday~ Pizza
Saturday~ Grilled Cheese and Tomato Soup

I got a convection toaster oven for Christmas, and it came with a rotisserie attachment thing, so I’ll be doing that to the chicken myself. I’m a bit nervous and excited to try it! Anyone have any tips/suggestions for rotisserie?!

Grab my button!

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